Products

Tentay Patis (Fish Sauce)

Why Tentay Patis?

Patis is the major product line of TFSI. The company boasts of 50 years experience in perfecting the fermentation and over-all production process to guarantee the highest standards in fish sauce preparation.

Patis is a healthy alternative to and equally matches the use of ordinary table salt. Patis sauce has less of the 'salt' but more of the flavor and aroma that makes favorite dishes even more tempting.

Tentay Patis comes in three variants:

1. The Tentay Patis 100% Pure "Excellent For Dipping"

2. The Tentay Special Fish Sauce "A Must For Cooking"

3. The Tentay Flavor Fish Sauce "Great For Marinating"

Tentay Fish Sauces comes in different sizes from an econopet bottle of 350ml to a 20 liter pet-jug to suit the needs cf a greater number of users.

Application

Patis is an amber-colored, clear liquid sauce made from fermented mackerel extract. Salty in taste, with a distinct flavor. Patis is an excellent flavor-enhancer for rice preparations, for practically all types of fish, meat and vegetable dishes and even for soups and salads.

Tentay Soy Sauce

Why Tentay Soy Sauce?

TFSI takes its world-class processing technique that lowers the salt content in fish sauces a step further with soya beans. Tentay Soy Sauce comes only from select soya beans.

For Tentay Soy Sauce, the soya beans are not only fermented but also hydrolyzed. The process combines both fermentation and hydrolization ensuring a flavorful sauce that is not too salty and even a bit sweet with a unique, delicious aroma when mixed with cooked food.

Unlike other soy sauce, both Tentay Soy Sauce and Tentay Soy Sauce Gold comes in a consistent dark brown liquid has the body, the sweet-salty flavor and aroma that comes only from the choicest soya beans.

Application

Tentay Soy Sauce is commonly used to marinate meat, fish and poultry products prior to cooking. Vegetable dishes acquire a sweet-salty taste and irresistable aroma when Tentay soy sauce is added rather than ordinary table salt. Noodles and other soup preparations get a delicious twist with Tentay Soy Sauce.

Tentay Calamansoy (Soy Sauce with Calamansi or Philippine Lime)

Why Tentay Calamansoy?

Tentay offers a popular soy-lemon mix often hand-prepared and found in various kitchens and tables.

Tentay Calamansoy is a combination of naturally fermented soy sauce with fresh lemon juice extract.

Tentay Calamansoy is very convenient to use compared to the tradilional way of squeezing lemons and mixing the juice to a few drop of soy sauce to liven up the taste of dishes as a dip. Tentay Calamansoy is perfectly prepared with just the right mix of soy and "calamansi" (a known philippine lemon). Calamansoy is fast gaining popularity both as a cooking sauce and as a table sauce.

Application

The soya and lemon sauce combination is a popular way to marinate pork, beef and poultry. Tentay Calamansoy offers the convenience of having a perfectly mixed soya-lemon sauce combination not only for the kitchen to marinate various types of meat but also for the table to add spice to a wide range of dishes

Tentay Calamansoy adds spice and flavor fresh fish loin, broiled beef, noodles and other popular food preparations. It can also be used as table dip for meat, fish, and beef slices.

Tentay Vinegar

Why Tentay Vinegar?

Tentay Nipa Sap Vinegar is made from pure, naturally fermented nipa palm sap of the Philippines. Tentay Nipa Sap Vinegar is without preservatives.

Tentay Cane Vinegar on the other hand comes unadulterated, with its natural sourness from the sugar cane juice through a process of acetic acid fermentation.

Tentay Vinegar is fast becoming a favorite table condiment and cooking sauce in Filipino kitchens.

Application

Tentay Nipa Sap Vinegar is an excellent dip for all types of raw, grilled, steamed and fried fish, meat and vegetable dishes. Salad dressings and vinegar rice preparations get an extra twist from just a few drops of Tentay Nipa Sap Vinegar.

Tentay Cane Vinegar on the other hand is a delightful dip for raw, char-broiled pork chops and for variety of fish, meat and vegetables dishes. It is also ideal for popular dishes like sweet & sour pork, broiled sate' pork, poached-fish, various soup preparations and as a salad dressing mix.

Tentay Spiced Vinegar

Why Tentay Spiced Vinegar?

Tentay Spiced Vinegar is a unique blend of specially aged Philippine nipa sap, black pepper, the choicest chillies, garlic cloves and onions.

The result is a unique vinegar sauce that livens up all types of dishes both as a dip and even as a mixing and cooking sauce.

Tentay Spiced Vinegar offers the convenience of high quality nipa sap vinegar minus the hassle of selecting and combining all the necessary ingredients to transform ordinary table vlnegar into a unique food condiment.

Application

Tentay Spiced Vinegar is a spicy hot dip perfect for steamed, grilled sea foods and meat preparalions. Tentay Spiced Vinegar adds a speclal zip, transforming ordinary dishes into splcy, hot meal favorites.

A handy, convenient product to have around, Tentay Spiced Vinegar can be used for a variety of ways - from spicy marinating, for cooking and for dipping a wide range of char-broiled, grilled or pan fried dishes. Tortillos and snacks get a new, spicy taste with Tentay Spiced Vlnegar as a dip match.

Tentay Sweet Chili Sauce

Why Tentay Sweet Chili Sauce?

Tentay Sweet Chili Sauce is another best-selling item with its distinctive, slightly sweet chili flavor easily making Tentay the preferred brand for this type of product. A viscous, fairly thick sauce, tidbits of real freshly ground chili pepper are seen through the glass container – aptly showing its no artificial color and flavor, all-natural preparation.

Tentay sweet chili sauce has the perfect balance between sweet and spicy that it is ideal over chicken, fish, pork, vegetable dishes and as a dipping sauce for spring rolls and dimsums. Its versatility of use from cooking, to dipping, marinading and topping makes Tentay Sweet Chili Sauce a consumer’s favorite grocery product.

Bottled in a 330g glass container, Tentay Sweet Chili Sauce is the best value-for-money that a shopper will always look for.

Tentay Banana Sauce and Banana Ketchup

Why Tentay Banana Sauce and Banana Ketchup?

Tentay Banana Sauce or Banana Ketchup is Aling Tentay's own version of a truly Filipino heritage recipe, a sweet, spicy counterpart of the traditional ketchup made from tomatoes, with no artificial flavor added. Whether sauce or ketchup, this Tentay product is made from Philippine bananas and added with ingredients that interestingly make it a tasty condiment or a saucy ingredient. Consumers of all ages always find a reason to have the banana sauce or ketchup on their dining table or in their kitchens and restaurants.

The banana sauce or ketchup perks up meaty and fried foods as a topping, such as pork chops, fried chicken, spring rolls, fried fish, hotdogs, burgers, and French fries. Its sweet, tangy taste blends perfectly in many other preparations as ingredient in spaghetti, pizza, salads, and snack dips, as well as saucy stews or marinade for chicken, beef or pork.

Tentay Banana Sauce is available in 330g bottles, while Tentay Banana Ketchup comes in 330g glass bottles and 4L gallon-size containers.

Tentay Banana Sauce and Banana Ketchup

Why Tentay Banana Sauce and Banana Ketchup?

Tentay Banana Sauce or Banana Ketchup is Aling Tentay's own version of a truly Filipino heritage recipe, a sweet, spicy counterpart of the traditional ketchup made from tomatoes, with no artificial flavor added. Whether sauce or ketchup, this Tentay product is made from Philippine bananas and added with ingredients that interestingly make it a tasty condiment or a saucy ingredient. Consumers of all ages always find a reason to have the banana sauce or ketchup on their dining table or in their kitchens and restaurants.

The banana sauce or ketchup perks up meaty and fried foods as a topping, such as pork chops, fried chicken, spring rolls, fried fish, hotdogs, burgers, and French fries. Its sweet, tangy taste blends perfectly in many other preparations as ingredient in spaghetti, pizza, salads, and snack dips, as well as saucy stews or marinade for chicken, beef or pork.

Tentay Banana Sauce is available in 330g bottles, while Tentay Banana Ketchup comes in 330g glass bottles and 4L gallon-size containers.

Tentay Fishball Sauce

Why Tentay Fishball Sauce?

Tentay Fishball Sauce has no artificial flavor.

TFSI changes and directly addresses the needs of its consumers as their taste buds and culinary preferences change. One sauce that has quickly gained popularity is the fish ball sauce. It is the preferred dip to fried, hot "bola-bola" (fish balls) most commonly sold by street vendors and snack bars, now readily available in local grocery stores and supermarkets for retail consumers.

TFSI has even gone a step further from locally producing the first commercially available fish ball sauce. It offers two popular varieties of fish ball sauce - Sweet & Light and, Sweet & Spicy, to suit the varying tastes and preferences of a wider range of consumers.

Application

Sweet, spicy or sour, Tentay Fish Ball Sauces are a perfect match to pan fried seafood dishes from "bola-bola" to kikiams, squid balls and other popular snack fare.

Tentay Fish Ball Sauce's Sweet & Spicy flavor comes from select, freshly ground Philippine chili while Tentay Fish Ball Sauce's Sweet & Light flavor comes from freshly ground bell peppers. Tentay Fish Ball Sauce Sour & Spicy comes with caramel and freshly ground Philippine chilies

All Purpose Sauce

Why Tentay's All Purpose Sauce?

Sweet, tangy, slightly thick brown sauce - Tentay's All Purpose Sauce complements very well with roasts and the special pork dish called lechon. With carefully combined natural spices and flavors, Tentay's All Purpose Sauce meets the most discerning palates who always like their roast pork dishes truly delicious to the last bite.

Macapuno in Syrup

Why Tentay's Macapuno in Syrup (Coconut Strings in Syrup)

Macapuno is a special kind of coconut, sometimes called mutant or alien coconut, or coconut sport. Its meat is thicker, creamier and sweeter than the regular coconut. Generations of old in the Philippines have passed on the special dessert preparations for macapuno, and the most-loved is the shredded macapuno or macapuno strings in thick syrup. Tentay's bottled macapuno captures this age-old favorite concoction which popularity crosses generations and oceans in countries second-home to many Filipinos. Tentay's macapuno is enjoyed straight from the bottle, and in many other ways: as cake or ice cream topping, as ingredient to halo-halo or warm dessert preparations steeped in thick coconut cream, or as pastry filling.

Nata De Coco in Syrup

Why Tentay's Nata de Coco in Syrup (Coconut Gel in Syrup)

Nata de Coco or coconut gel is highly regarded for its dietary fiber and its low fat and zero cholesterol content. The sweetened version is the most popular and most commonly used, and the Tentay sweetened nata de coco is fast becoming a preferred brand. The sweetened coconut gel can accompany many preparations such as fruit and vegetable salads, pickles, drinks including teas, dairy products, puddings, fruit mixes, and even as cake toppings, pastry fillings and in culinary recipes.

Kaong in Syrup

Why Tentay's Kaong in Syrup (Sugar Palm Fruit in Syrup)

Sugar Palm Fruit, or Kaong (Arenga pinnata) is considered a minor forest species that provides important food, one of which is sugar palm fruit in syrup. The fruits are white, flat and egg-shaped, bland-tasting and thus, very ideal dessert fare when sweetened. Tentay's sugar palm fruit in syrup is popularly used also as ingredient in fruit salads, halo-halo and fruit cocktail.

Halo-halo

Why Tentay's Halo-halo (Fruit Mix and Beans)

A popular, delicious dessert among Filipino and Asians, Halo is a Filipino term for "Mix". Tentay's halo-halo is thus a colorful and sweet mix of coconut gel, palm fruit, beans and macapuno , which are best enjoyed with shaved ice, milk and sometimes topped with crisp rice and a slice of custard or even ice cream. The interesting flavor mix is also found very good as chiffon cake topping, ice cream topping and as creamed halo-halo, which is halo-halo cooked in thick coconut cream. Nothing beats a filling summer dessert or snack like the satiating iced Tentay halo-halo treat.

Sizes available in 330grams, 350ml, 750ml, 1L, 2L, 4L and 20L